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CHIEF Collagen Bar Cashew Shortbread 45g

$6.15 each
Gluten Free
Australian Made

Description

Several studies have found that taking hydrolysed collagen decreases joint pain after exercise and increases the density of cartilage, making joints more flexible. Collagen is the main protein the body recruits to help build everything from the connective tissue in skin to the tendons that attach muscles to bone. Collagen helps form connective tissue and therefore “seals and heals” the protective lining of the gastrointestinal tract. It also helps with the absorption of water within the intestines, keeping things moving more freely out of body

Ingredients

Dry roasted cashew nuts (52%), hydrolysed collagen powder (25%), tapioca starch, organic desiccated coconut, bamboo fibre, pure organic maple syrup, MCT oil powder,(MCT oil, acacia fibre), camu camu powder, vanilla bean powder and monk fruit powder.

Place of origin

Australia

Found in

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