Byron Bay Cookies Triple Choc Fudge Cookie Gf 60g 60G

$4.65 each

Description

Deep, rich cocoa, crammed with dark and milk choc chunks. Did someone say choc-tastic? (well, they should.) As seen on cafe counters across Australia, these famous cookies are a dream.

Ingredients

Gluten Free Flour [rice flour, modified tapioca starch (1412), maize starch, soy flour, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, 464)], butter, dark compound chocolate (14%) [sugar, vegetable fat (soy lecithin, 492), cocoa powder, milk solids, emulsifiers (soy lecithin, 476), flavor], white compound chocolate (14%) [sugar, vegetable fat, milk solids, emulsifiers (soy lecithin, 492), flavours], sugar, cocoa powder (4%), fibre (fruit juice, rice syrup, vegetable fibre), maize starch, egg, skim milk powder, soy flour, xanthan gum, raising agent (sodium bicarbonate), salt, natural vanilla flavour.

Place of origin

Byron Bay, Australia