Organically-grown vegetables are widely acknowledged as having greater nutritional value than those produced using chemical fertilisers and pesticides. All Biotta ingredients are grown on Biotta's own farms and monitored by BioSuisse, an independent organic certification agency.
Most of Biotta's fresh vegetable extracts go through lactofermentation - a process used for centuries as a natural method of preservation. This is done without the addition of any bacteria: the vegetables are allowed to develop naturally by the gentle application of heat over 24 hours, which eventually accomplishes pasteurisation.
Market Organics Headoffice aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
